Ashton Hills Vineyard

Ashton Hills Vineyard, nestled in the Piccadilly Valley just below the summit of Mount Lofty, is a boutique winery renowned as one of Australia’s finest producers of Pinot Noir and cool-climate whites[1][2]. Founded in 1982 by Stephen George, this three-hectare, dry-grown vineyard sits at an altitude of 570 meters, making it one of the highest and coolest sites in the Adelaide Hills—a region already famous for its vibrant cool-climate wines[2][5]. What truly sets Ashton Hills apart is its pioneering focus on Pinot Noir, with over 30 years of carefully cultivating a diverse range of clones, resulting in wines celebrated for their lifted aromas, elegance, and